Beef Taco Bake
Casseroles
Ingredients
1 Pound Ground Beef
1 Can (10 3/4 oz) Condensed Tomato Soup
1 Cup Thick and Chunky Salsa
1/2 Cup Milk
6 Flour Tortillas or 8 Corn Tortillas cut into 1" pieces
1 Cup Shredded Cheddar Cheese
Instructions
In skillet over medium-high heat, cook beef until browned, stirring to separate meat. Pour off fat. Add soup, salsa, milk, tortillas and half the cheese. Spoon into 2 quart shallow baking dish. Cover. Bake at 400º for 30 minutes or until hot. Sprinkle with remaining cheese.
Notes
Associated Recipes
Yield
Serves 4.
Source
Robin